Non Alcoholic
29 articles
Best Non-Alcoholic Spirits & Mixers for Mocktails
Old Fashioned Mix earned Double Gold at the San Francisco World Spirits Competition three years in a row (2022–2024), proving that sophisticated, award-winning mocktails are now within reach for consu
Local bars embrace latest seasonal non-alcoholic Halloween cocktail trends
This Halloween, one Brooklyn bar expects 40% of its seasonal cocktail sales from its new 'Spirit-Free Spooktacular' menu, a stark jump from last year's 10%.
Jupiter 2026 Drinks Awards Set Local Beverage Trends
A new non-alcoholic speakeasy, 'The Sober Siren,' unexpectedly swept three major categories at the Best Of Jupiter 2026 Drinks awards, signaling a seismic shift in local preferences.
Craft cocktails face decline amid rise of convenience, wellness
While the global ready-to-drink (RTD) market is projected to grow by 12% annually through 2027, and non-alcoholic beverage sales surged over 20% last year, cocktail consumption in bars and restaurants
Non-alcoholic beverage market sees strong growth in 2026
In just two years, from 2022 to 2024, the U.
Top 2 Innovative Alcohol-Free Spirits and Mixers to Try Now
Seedlip Non-Alcoholic Spirit was crowned the best overall nonalcoholic spirit by Liquor , a publication traditionally focused on alcoholic beverages.
Top Summer Sips Food & Wine Readers Loved This Year
In a surprising twist, non-alcoholic 'mocktail' recipes featuring fresh fruit and herbs garnered 15% more views than average alcoholic cocktail recipes among Food & Wine readers in July.
Zero-proof cocktail bar demand surges in the beverage industry
Atelier V in Indore introduced a six-drink, cocktail-first 0% ABV menu, giving zero-proof drinks the same attention as alcoholic ones, according to Outlook Traveller .
Why US Drinkers Choose Non-Alcoholic Over Full-Strength
A prominent New York City bar, 'The Zero Proof,' specializing entirely in non-alcoholic drinks, reported 150% revenue growth in its first year, according to Local Business Journal.
Top 6 Best Non-Alcoholic Spirits and Mixers For Your Mocktails
The non-alcoholic mocktail market is valued at $8.
Charlotte embraces soft cocktails and zero-proof lifestyle
Charlotte's first dedicated zero-proof bottle shop, 'The Mindful Mixer,' opened last month in South End, reporting sales 50% above initial projections, according to The Mindful Mixer Owner .
How to Craft Innovative Healthy Mocktail Recipes
Forget the sugary Shirley Temples of the past.
Zero Proof Craft Cocktails Lead Mindful Consumption Trends
Online sales of low and no-alcohol beverages surged an astonishing 315%, significantly dwarfing the 26% increase observed in traditional alcoholic options.
Non-alcoholic drinks and canned cocktails grow in 2026 market trends
Offline Cocktails' owner, Refreshments Manufacturers of Iowa, is building a new 10,000 square-foot manufacturing facility in Adel, Iowa.
7 Refreshing Low-ABV & Alcohol-Free Summer Recipes for 2026
The low and no alcohol market currently outperforms most traditional categories, signaling a significant shift in consumer preferences.
New Non-Alcoholic Cocktail Bars Cater to Mindful Drinking Trends
At Apothecary, a new Chicago lounge, seasonal cocktails are organized into eight medical classifications, featuring a robust non-alcoholic selection crafted for intentional well-being, reports Modern
Ritual Zero Proof Launches Non-Alcoholic RTD Cocktails
The non-alcoholic beverage category in the United States has exploded, growing its retail sales value by a staggering 31% CAGR over the past five years, according to Diageo .
Ritual Zero Proof Launches Ready-to-Drink Non-Alcoholic Cocktails
Just weeks after Diageo paid $23 million to fully acquire Ritual Zero Proof, the non-alcoholic spirit brand, already number one in the US, is launching three new ready-to-drink canned cocktails.
Innovation Fuels Global Cocktail Trends Beyond Classics in 2026
Non-alcoholic spirits and wine now rank as the seventh most-used ingredient type across menus, eclipsing both tequila and Cognac.
Top 3 Non-Alcoholic Drink Mixers & RTDs for Sober Curious Lifestyles
Nearly two in three (65%) Gen Zers plan to drink less alcohol in 2025, signaling a seismic shift in social drinking habits.
10 Barrel Brewing Launches Two New Ready-to-Drink Cocktail Lines
On May 4, 2026, 10 Barrel Brewing launched a non-alcoholic RTD cocktail infused with Lion's Mane and caffeine.
Boston alcohol-free bar redefines social drinking scene
On April 7, Boston's first completely alcohol-free craft cocktail bar, Beyond Proof, opened its doors in Jamaica Plain.
Non-Alcoholic Drinks Are Booming, Reshaping Social Drinking
The Wine Group, an alcohol industry giant, just acquired St.
Alcohol-free bars are rewriting social drinking culture for a generation.
At Getaway, a stylish bar in Greenpoint, Brooklyn, cocktails are priced at $13, but not a single drop of alcohol is served.
US Alcohol Sales Decline as Consumers Shift to RTDs, Non-Alcoholics
New data reveals a significant decline in U.S. alcohol sales for March, signaling a major consumer shift towards ready-to-drink (RTD) and non-alcoholic beverages driven by wellness and convenience.
Boisson Introduces Gut Feeling Gut Oggau Non-Alcoholic Drink
Boisson is the exclusive launch partner for Gut Feeling®, a new botanical herbal drink from Austrian natural wine estate Gut Oggau. This partnership introduces a sophisticated non-alcoholic option with a dry, floral, herbal, and lightly bitter flavor profile.
Cocktail Maximalism and Zero-Proof Drinks Shape Modern Bar Scene
The modern bar scene is being shaped by two powerful, opposing forces: the over-the-top indulgence of cocktail maximalism and the mindful sophistication of zero-proof beverages.
The 4 Best Non-Alcoholic Spirits and Mixers for Mocktails in 2024
Explore the best non-alcoholic spirits and mixers for mocktails in 2024, offering complex and satisfying options for mindful drinking. Elevate your home bar with high-quality, flavorful alternatives.
Mocktails and Non-Alcoholic Drinks Rise as Consumer Health Focus Grows
The rising popularity of mocktails and non-alcoholic drinks is reshaping menus and product offerings, reflecting a global consumer shift toward health and wellness. This trend is prompting significant changes across the beverage industry.