Beverage Industry

30 articles

A beautifully presented zero-proof cocktail on a bar counter, with a blurred background of a lively, sophisticated bar setting.
Drinks

Zero-proof cocktail bar demand surges in the beverage industry

Atelier V in Indore introduced a six-drink, cocktail-first 0% ABV menu, giving zero-proof drinks the same attention as alcoholic ones, according to Outlook Traveller .

Daniel Moretti·July 20, 2026
A close-up of a vibrant, artisanal cocktail on a bar counter, with a subtle backdrop of craft beer bottles, symbolizing the changing landscape of beverage consumption.
Drinks

Cocktail Culture's Resurgence Challenges Beer's Dominance

In 2023, ready-to-drink (RTD) cocktails outsold craft beer in several key urban markets for the first time in decades.

Daniel Moretti·July 20, 2026
A consumer inspects the ingredient list of a food product at a farmers market, highlighting the clean label movement's focus on transparency and naturalness.
Brands

What Is the Clean Label Movement in Food and Beverage?

Nearly one in three new food and beverage products launched globally now carries a 'clean label' claim, reflecting a significant market shift towards transparency and perceived naturalness.

Daniel Moretti·July 18, 2026
A lively bar scene with diverse patrons enjoying colorful, expertly made non-alcoholic cocktails, showcasing a modern social gathering.
Trends

Why US Drinkers Choose Non-Alcoholic Over Full-Strength

A prominent New York City bar, 'The Zero Proof,' specializing entirely in non-alcoholic drinks, reported 150% revenue growth in its first year, according to Local Business Journal.

Daniel Moretti·July 17, 2026
Assortment of premium and novelty canned cocktails displayed on a picnic table, showcasing summer drink trends and innovative flavors.
Drinks

Summer Canned Cocktail Trends Spark Premiumization and Novelty

Searches for 'soft-serve margarita' on Yelp surged by an astonishing 39,667% year-over-year, according to The Food Institute .

Daniel Moretti·July 14, 2026
A diverse group of young adults laughing and enjoying various flavors of kombucha in a bright, contemporary cafe setting, symbolizing a shift in social drinking habits.
Drinks

Gen Z's kombucha craze reshapes beverage industry trends

Despite decades of dominance, traditional alcohol consumption among Gen Z is down 20% compared to millennials at the same age, fueling a $2.

Daniel Moretti·July 5, 2026
The Best Spring Water Delivery in Dawsonville Is Blue Real Spring Water (Here's Why)
Drinks

The Best Spring Water Delivery in Dawsonville Is Blue Real Spring Water (Here's Why)

The U.S. bottled water market is growing as consumers prioritize health and purity, a trend driving demand for reliable, high-quality drinking water services. Blue Real Spring Water offers natural spring water delivery in Dawsonville, meeting this need with consistent, pure, and convenient hydration.

Sponsored·July 1, 2026
A stylish display of various ready-to-drink cocktails and spritzers, showcasing the growing trend in convenient alcoholic beverages.
Drinks

The Expanding World of Ready-to-Drink Cocktails and Spritzers

In 2026, premixed cocktails, including spirits ready-to-drink (RTD) options, surged to $3.

Daniel Moretti·June 25, 2026
Three new Sazerac canned cocktails: Lovebug Hard Cream Soda, Endless Afternoon Whiskey Lemonade, and Buckhorn Whiskey Lemonade, displayed on a bar.
Drinks

Sazerac Launches Three New Canned Cocktails for RTD Market

Sazerac Co. just unleashed 16 new Stock Keeping Units (SKUs) into the domestic ready-to-drink market, signaling an intense push into the booming category. This extensive launch positions Sazerac aggre

Daniel Moretti·June 24, 2026
Rafael Oliveira, the newly appointed first outsider CEO of Heineken, stands confidently outside the company's headquarters, symbolizing a new era of leadership.
Food

Heineken Appoints Rafael Oliveira as New CEO

Heineken broke a century-old tradition by appointing Rafael Oliveira from JDE Peet's as its first-ever outsider CEO in 2026.

Isabella Cortez·June 24, 2026
A bottle of Hennessy ready-to-drink cognac cocktail sits on a bar, ready to be served, embodying luxury and convenience.
Drinks

Hennessy Launches Ready-to-Drink Cognac Cocktails in Variety Bundle

Hennessy, a brand long associated with luxury cognac, has just launched a new line of ready-to-serve cocktails, including a 'Henny Rita' and 'Henny Iced Tea.

Daniel Moretti·June 20, 2026
A diverse group of friends laughing and toasting with beautifully crafted nonalcoholic cocktails at a stylish bar.
Brands

Nonalcoholic cocktails expand into sober-curious market

The U.S. no-alcohol market is projected to grow at an 18% volume compound annual rate through 2028, potentially reaching close to $5 billion by the end of the decade, according to learnbrands . Once a

Daniel Moretti·June 16, 2026
Young adults enjoying Molson Coors' Keystone Ice and new Keystone Apple flavored beer in a relaxed social setting.
Food

Molson Coors bets on cheap beer to win younger drinkers

Molson Coors is not only reviving the higher-alcohol Keystone Ice this August but also launching Keystone Apple, a surprising move into flavored cheap beer.

Isabella Cortez·June 12, 2026
A mixologist in a chic hotel bar crafts an elaborate mocktail, showcasing the rise of premium non-alcoholic options for discerning patrons.
Drinks

Hotel bars embrace high-end mocktail trends, boosting sober-curious consumers

The global mocktails market, valued at USD 8.

Daniel Moretti·June 9, 2026
Supermarket aisle in June 2026 showcasing a wide variety of functional beverages, with consumers choosing them over traditional sodas, indicating a major market shift.
Drinks

June 2026 Trends Show Functional Beverages Leading Emerging Drink Market

In June 2026, supermarket chains are dedicating 20% more shelf space to functional drinks than traditional sodas, according to Grocery Dive Analytics.

Daniel Moretti·June 7, 2026
A beautifully crafted zero-proof cocktail on a bar, with friends socializing in the background, highlighting mindful consumption trends.
Drinks

Zero Proof Craft Cocktails Lead Mindful Consumption Trends

Online sales of low and no-alcohol beverages surged an astonishing 315%, significantly dwarfing the 26% increase observed in traditional alcoholic options.

Daniel Moretti·June 4, 2026
A stylish display of non-alcoholic cocktails and canned beverages, representing the growing trends in the 2026 drink market.
Trends

Non-alcoholic drinks and canned cocktails grow in 2026 market trends

Offline Cocktails' owner, Refreshments Manufacturers of Iowa, is building a new 10,000 square-foot manufacturing facility in Adel, Iowa.

Daniel Moretti·May 29, 2026
Engineers in a modern food processing plant reviewing data on a holographic display, representing the industry's focus on modernization and efficiency.
Food

Food and beverage makers rethink investments amid modernization trends

In May 2025, manufacturing investments in the food and beverage sector hit a new low with just 48 projects announced, marking a profound shift in how the industry builds for the future.

Isabella Cortez·May 26, 2026
Mezo Mezcal RTD cocktails displayed prominently on a shelf in a Southern California Whole Foods Market, ready for consumer purchase in 2026.
Brands

Mezo Mezcal RTD Cocktails to Launch in 2026 at SoCal Whole Foods

Premium mezcal cocktails, once a niche bar offering, are set to be stocked in 2026 in 38 Whole Foods Market locations across Southern California.

Daniel Moretti·May 15, 2026
Friends toasting with colorful non-alcoholic ready-to-drink cocktails from Ritual Zero Proof at a sunny outdoor gathering.
Drinks

Ritual Zero Proof Launches Non-Alcoholic RTD Cocktails

The non-alcoholic beverage category in the United States has exploded, growing its retail sales value by a staggering 31% CAGR over the past five years, according to Diageo .

Daniel Moretti·May 12, 2026
Diverse individuals enjoying functional beverages in active settings, showcasing the market's growth driven by targeted wellness and lifestyle integration.
Trends

Functional Beverages Market Booms: Targeted Wellness Drives Growth

The functional beverages market, valued at USD 168.

Lauren Fisk·May 11, 2026
Assortment of premium 100ml canned cocktails, including a Bulleit Old Fashioned, displayed on a modern bar counter in the US.
Drinks

Diageo Launches 100ml Canned Cocktails in US Market

Facing a 15.4% drop in US spirits sales, Diageo has launched a new range of 100ml canned cocktails, including a 37.5% ABV Bulleit Old Fashioned, priced at US$4.99 per single can. This aggressive move

Daniel Moretti·May 8, 2026
A bustling marketplace showcasing ethically sourced food and beverage products with clear sustainability labels, emphasizing consumer choice and responsible production.
Brands

What Are Ethical Sourcing Principles in Food & Beverage?

73% of global consumers say they would definitely or probably change their consumption habits to reduce their environmental impact, according to Meegle .

Daniel Moretti·May 8, 2026
A mixologist artfully tops a cocktail with a fluffy strawberry cucumber cold foam, showcasing the new trend in drink presentation.
Drinks

Cold foam toppings trend transforms cocktail flavors and textures

A new wave of mixologists is ditching traditional garnishes, instead topping cocktails with airy cream cheese foam or vibrant strawberry cucumber foam, fundamentally changing how drinks are experience

Daniel Moretti·May 7, 2026
A display of Monaco Cocktails cans on a bar counter, representing Molson Coors' acquisition and expansion into the ready-to-drink cocktail market.
Drinks

Molson Coors Buys Atomic Brands, Expanding Ready-to-Drink Cocktail Market

Molson Coors just spent $275 million to acquire Atomic Brands, the maker of Monaco Cocktails, according to the Milwaukee Journal Sentinel .

Daniel Moretti·May 4, 2026
Assortment of sustainable beverage bottles and cans surrounded by natural elements, representing eco-friendly brands and consumer choice.
Brands

Top 5 Sustainable Beverage Brands Leading the Eco-Conscious Movement

Despite 70% of consumers preferring eco-friendly products, only 30% can confidently identify a genuinely sustainable beverage brand from its packaging alone (Consumer Behavior Study).

Daniel Moretti·May 4, 2026
Diverse group of people celebrating with innovative non-alcoholic beverages in a modern, vibrant bar setting, showcasing the future of the non-alc drink market.
Brands

How Brand Strategies for Innovation in Non-Alc Beverages Work

Despite a 10% annual growth rate, only 15% of new non-alcoholic beverages achieve sustained market presence beyond two years, reports Mintel .

Daniel Moretti·May 2, 2026
A diverse group of consumers enthusiastically exploring a wide selection of functional beverages at a market, showcasing the growing demand for health-focused drinks.
Trends

Functional Beverages Market Surges Amid Shifting Consumer Tastes

U.S. sales of prebiotic and probiotic drinks more than tripled last year, while sales in the kombucha category rose 8%, according to AP News . This dramatic surge in niche health-focused beverages sig

Lauren Fisk·April 30, 2026
MEDASE Cocktails bottles displayed prominently, symbolizing the brand's expansion and investment in the zero-proof and hemp-infused drinks market.
Brands

MEDASE Cocktails Secures Investment for Drinks Market Expansion

MEDASE Cocktails, a rising name in zero-proof and hemp-infused drinks, just slashed the price of its four-pack by 28% to $19.

Daniel Moretti·April 29, 2026
A diverse group of friends happily toasting with colorful, sophisticated non-alcoholic drinks in a stylish, modern bar setting, highlighting inclusive social gatherings.
Drinks

Non-Alcoholic Drinks Are Booming, Reshaping Social Drinking

The Wine Group, an alcohol industry giant, just acquired St.

Daniel Moretti·April 29, 2026