Consumer Trends
5 articles
What Are the Benefits of Sustainable Packaging in Food & Beverage?
The global sustainable packaging market, valued at over $310 billion in 2025, is projected to exceed $590 billion by 2035, according to Statista .
The Nutrient-Dense Grazing Shift: Consumer Snacking Habits in 2026
Despite a 45% consumer preference for 'nutrient-dense' snacks, the average 'healthy' snack bar still contains 15 grams of sugar, revealing a significant disconnect between consumer intent and product
Top 7 Sustainable Food & Beverage Brands Making Waves in 2026
Despite 70% of consumers valuing sustainability, a recent study found that 60% of 'eco-friendly' claims on food labels lack third-party verification, leaving shoppers navigating a minefield of greenwa
Canadian consumers embrace ready-to-drink cocktails, driving market growth
Canadians bought just over 40% more ciders and coolers between April 2020 and March 31, 2021, according to Statistics Canada .
Food and beverage execs see c-stores as innovation hubs
Labatt Canada saw its distribution points grow by about 400% after selling alcohol in convenience stores, a clear signal of the channel's untapped potential, according to CCentral .