Mixology

30 articles

A stylish home bar featuring convenience store items like pickle brine and soda bottles, alongside cocktail tools, suggesting creative and accessible drink making.
Drinks

Creative Convenience Store Cocktail Recipes for Your Home Bar

A jar of dill pickle brine, typically destined for the trash, can elevate a Bloody Mary to an unexpected level of savory sophistication, proving that gourmet cocktails can hide in plain sight.

Daniel Moretti·July 16, 2026
A perfectly made authentic Mai Tai cocktail on a bar, with a blurred tropical beach scene in the background.
Drinks

Top 6 Travel Inspired Cocktails to Make at Home

A true Mai Tai is not red or bright orange, nor does it contain pineapple or orange juice.

Daniel Moretti·July 12, 2026
A vintage speakeasy bar scene where a bartender crafts a classic bourbon cocktail with meticulous care.
Drinks

Five Underrated Old-School Bourbon Cocktails to Rediscover

A 1930s bartender's guide listed over 50 bourbon cocktails, yet today's menus rarely feature more than ten.

Daniel Moretti·July 9, 2026
A close-up of an artfully prepared craft cocktail with unique garnishes, set against a stylish bar backdrop.
Drinks

Major Cities Showcase Emerging Craft Cocktail Trends

In Phoenix, "The Little Woody" opened last month, featuring cocktails infused with local prickly pear and mesquite, according to Phoenix New Times .

Daniel Moretti·July 8, 2026
A small, perfectly crafted margarita and a classic negroni cocktail displayed on a stylish bar counter in Chicago, representing affordable luxury.
Drinks

Craft cocktails were pricey; mini-cocktails offer a 2026 solution.

In Chicago, you can now find a well-crafted margarita for $7 or a negroni for $10.

Daniel Moretti·July 8, 2026
A close-up of a classic Negroni cocktail on a bar, with a bartender in the background, highlighting the art of mixology and popular drink choices.
Drinks

Top International Cocktails: Popularity & Bartender Views

Despite a 300% surge in Espresso Martini orders over the last five years, top bartenders still champion the perfectly balanced Negroni or the elegant Daiquiri as true benchmarks of their craft.

Daniel Moretti·July 1, 2026
A sophisticated mixologist prepares an innovative savory cocktail with unique ingredients like olive brine and mushroom tincture at a high-end bar.
Drinks

What Is the Emerging Savory Cocktail Trend and Its Flavor Profiles?

At a high-end New York City bar, bartenders now routinely craft drinks featuring olive brine, mushroom tinctures, and even bacon fat.

Daniel Moretti·June 24, 2026
A group of friends enjoying easy-to-make, colorful summer cocktails on a sunny patio, embodying effortless entertaining.
Drinks

6 Easy Summer Cocktail Recipes for Effortless Entertaining

Forget complicated concoctions: this summer, experts predict the refreshing simplicity of a cucumber gimlet will be the drink everyone's asking for.

Daniel Moretti·June 21, 2026
Close-up of a bartender's hands precisely measuring ingredients for a cocktail with a jigger at a home bar.
Drinks

Mastering Precision for Balanced Home Cocktails

Many home bartenders approach cocktail making casually, but achieving true balance and professional-level quality in cocktails demands precision and meticulous attention to detail.

Daniel Moretti·June 17, 2026
A bartender meticulously prepares a colorful cocktail, showcasing the art and craft of mixology in a stylish bar setting.
Drinks

How to Choose Great Cocktails: A Practical Guide

Faced with a menu full of exotic names like Chartreuse or Cynar, many cocktail drinkers simply guess, missing the opportunity to ask their bartender for a taste or description that could lead to their

Daniel Moretti·June 17, 2026
A gourmet deconstructed burger bowl and a Pink Lady smash cocktail presented elegantly on a bar counter, showcasing sophisticated food and drink pairings.
Drinks

Elevating Your Burger with Cocktail Pairings

Forget the standard beer: a deconstructed burger bowl with potato wedges is now being served alongside a Pink Lady® smash cocktail, proving that gourmet burger pairings have moved far beyond the pint

Daniel Moretti·June 16, 2026
A mixologist in a chic hotel bar crafts an elaborate mocktail, showcasing the rise of premium non-alcoholic options for discerning patrons.
Drinks

Hotel bars embrace high-end mocktail trends, boosting sober-curious consumers

The global mocktails market, valued at USD 8.

Daniel Moretti·June 9, 2026
A close-up shot of a bartender using advanced equipment to clarify citrus juice, resulting in a crystal clear liquid for cocktails.
Drinks

How Clarified Cocktails Techniques Make Drinks Crystal Clear

Clarified lime juice can make Daiquiris that remain fresh for days, fundamentally changing how bars can batch and serve these classic cocktails.

Daniel Moretti·June 8, 2026
Mixologist's hands creating a colorful, refreshing summer cocktail with exotic ingredients and fresh fruit garnishes.
Drinks

Mixologists Unveil Top Summer Cocktail Trends and Ingredients

Princess “PJ” Johnson created the Trinity, a spirit-free cocktail featuring mauby, citric acid, Champagne vinegar, vanilla, and pomegranate molasses, according to PUNCH .

Daniel Moretti·June 6, 2026
A close-up of an artfully prepared coffee cocktail with delicate garnishes, set against a stylish, sun-drenched summer bar ambiance.
Drinks

Hugo Spritz & Coffee Cocktails: 2026 Summer Trends

At NUE, a new cocktail called Amber Skies blends vanilla cream-clarified Vietnamese coffee with Licor 43 and fat-washed coffee vodka.

Daniel Moretti·June 3, 2026
Assortment of colorful and refreshing summer drinks with fresh garnishes on a rustic table, perfect for beating the heat.
Drinks

10 Best Refreshing Summer Drinks to Beat the Heat in 2026

In 2026, cocktail bars are ditching elaborate concoctions for simple highballs.

Daniel Moretti·May 30, 2026
A close-up, cinematic shot of a perfect cocktail cherry garnishing a classic drink in a dimly lit, elegant home bar setting.
Brands

Best Cocktail Cherry Brands for Your Home Bar

In a blind tasting of a dozen leading craft cocktail cherries, one brand consistently stood out for its rich, balanced flavor and an almost 'meaty' texture, leaving many competitors far behind.

Daniel Moretti·May 30, 2026
Hands using a jigger to measure spirits for a cocktail, emphasizing precision in home mixology for bar-quality drinks.
Drinks

Top 4 Home Mixologist Tips for Bar Quality Cocktails

Most home cocktail enthusiasts unknowingly sabotage their drinks by 'eyeballing' ingredients, leading to inconsistent and often disappointing results.

Daniel Moretti·May 20, 2026
Elegant server preparing a bespoke martini tableside from a vintage trolley in a luxury restaurant setting.
Drinks

Martini trolleys return, bringing tableside cocktail service back

At The Gilded Spoon, a server doesn't just deliver a drink; they orchestrate a precise, five-minute tableside ballet, chilling crystal, measuring spirits, and garnishing a bespoke martini right before

Daniel Moretti·May 19, 2026
A futuristic bar scene in 2026, highlighting the rise of ready-to-drink cocktails alongside traditional mixology.
Brands

Ready-to-drink cocktails challenge mixology and craft in 2026

In 2023, a single major grocery chain reported selling more ready-to-drink Old Fashioneds than all the craft cocktail bars in its city combined, signaling a profound shift in how consumers access soph

Daniel Moretti·May 14, 2026
An elaborate cocktail being prepared with tableside smoke infusion in a luxurious, dimly lit bar setting.
Drinks

Top 5 Unique Cocktail Bars You Must Visit

At 'The Alchemist's Den' in London, a single cocktail might involve a tableside smoke infusion, a custom-designed ceramic vessel, and an ingredient foraged from the Amazon rainforest, costing upwards

Daniel Moretti·May 14, 2026
A trendy cocktail bar where visually appealing, colorful drinks inspired by viral trends are being served and photographed by patrons.
Drinks

America's Cocktail Preferences Shift Amid Viral Trends

In the week following Starbucks' launch of its new Tie-Dye Frappuccino, searches for 'tie-dye cocktail recipes' on Pinterest surged by 300%.

Daniel Moretti·May 13, 2026
A sophisticated cocktail featuring global ingredients and a regional garnish, representing the 2026 blend of international and local mixology trends.
Drinks

2026 cocktail trends blend global flavors with regional twists

Thomas Pélissier of Le Clocher Penché in Québec recently won the 2026 MICHELIN Guide Québec Exceptional Cocktails Award, marking a new era for regional mixology.

Daniel Moretti·May 11, 2026
Close-up of a fizzy cocktail being poured, showcasing the dramatic rise of bubbles and the precision of bar equipment.
Drinks

How Do Carbonation Principles Create Bubbly Cocktails?

At Lullaby, a New York City bar, perfecting a draft cocktail with the fizziness of a freshly opened soda can took nearly two years of trial and error, including battles with overflowing kegs.

Daniel Moretti·May 10, 2026
A sophisticated cocktail being prepared with a subtle hint of smoke, symbolizing the hidden dangers of intentional ingredients.
Drinks

The Hidden Dangers of Intentional Cocktail Ingredients

Bartenders and consumers have reported becoming seriously ill from small quantities of tobacco-infused cocktails, a method that delivers far more nicotine than smoking, according to kevinkos .

Daniel Moretti·May 10, 2026
A sophisticated 2026 cocktail bar showcasing innovative non-alcoholic and classic cocktails, highlighting global trends and wellness.
Trends

Innovation Fuels Global Cocktail Trends Beyond Classics in 2026

Non-alcoholic spirits and wine now rank as the seventh most-used ingredient type across menus, eclipsing both tequila and Cognac.

Daniel Moretti·May 7, 2026
A mixologist artfully tops a cocktail with a fluffy strawberry cucumber cold foam, showcasing the new trend in drink presentation.
Drinks

Cold foam toppings trend transforms cocktail flavors and textures

A new wave of mixologists is ditching traditional garnishes, instead topping cocktails with airy cream cheese foam or vibrant strawberry cucumber foam, fundamentally changing how drinks are experience

Daniel Moretti·May 7, 2026
A mixologist meticulously crafts a luxury cocktail using freshly foraged herbs in a dimly lit, upscale bar at dawn.
Drinks

Foraged Cocktails: A Luxury Niche in Seasonal Mixology

At a Michelin-starred bar in Copenhagen, mixologists venture into urban parks at dawn, gathering ingredients for daily-changing foraged cocktails that cost patrons upwards of $30.

Daniel Moretti·May 6, 2026
An empty cocktail bar counter with a single, untouched drink, symbolizing the reduction of cocktail options on restaurant menus.
Drinks

Top 5 Reasons Cocktails Are Disappearing From Menus

At 'The Gilded Spoon,' a high-end New York City restaurant, the 15-item cocktail menu was slashed to just five signature drinks.

Daniel Moretti·May 5, 2026
A professional mixologist meticulously preparing a coffee cocktail, emphasizing the balance of ingredients and the art of its creation.
Drinks

Crafting Coffee Cocktails: Techniques for Optimal Flavor

Unlike many mixed drinks where alcohol dominates, the secret to a perfect coffee cocktail lies in a strict rule: never use more alcohol than coffee.

Daniel Moretti·April 30, 2026