Daniel Moretti
Drinks & Brands Writer
Daniel Moretti is a Drinks & Brands Writer at Flavor and Wellness, where he covers the ever-evolving landscape of beverages and consumer brands. Prior to joining Flavor and Wellness, Daniel contributed to "The Modern Palate" magazine, where he developed a reputation for spotting emerging trends before they hit the mainstream. His investigative piece on the rise of functional beverages earned him a nomination for the prestigious "Golden Sip" award. When he's not dissecting the latest beverage innovations, Daniel can be found experimenting with new cocktail recipes or exploring local craft breweries.
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Latest Articles
Pre-Mixed Cocktail Sales Surge, Reshaping On-Premise Market
Alcoholic ready-to-drink (RTD) beverage sales have grown by over a third in two years, signaling a major shift in the on-premise market and consumer drinking habits worldwide.
Apr 9, 2026 · 5 min read
Top 7 Underrated Cocktails with Recipes to Try in 2026
Tired of the same old cocktails? This guide unveils 7 underrated drinks with recipes, perfect for adventurous home bartenders and curious enthusiasts. Explore complex, delicious, and historically significant concoctions that deserve a spot in your rotation.
Apr 9, 2026 · 8 min read
St. Louis-Based Vodkade Launches Sugar-Free Vodka Cocktails
St. Louis-based Vodkade has launched a new line of sugar-free, sports drink-inspired vodka cocktails, entering the expanding ready-to-drink market. These innovative beverages are formulated with electrolytes and contain no sugar or carbohydrates, appealing to health-conscious consumers.
Apr 9, 2026 · 2 min read
Moët Hennessy Enters RTD Market With New Chandon Spritz Line
Moët Hennessy has launched its Chandon Spritz line, a trio of wine-based premixes, marking its entry into the ready-to-drink market. This move introduces a premium, convenient option from a globally recognized luxury brand.
Apr 9, 2026 · 3 min read
Top 3 Sustainable Food Brands Ranked by Ethical and Eco-Friendly Practices
Looking for truly sustainable food brands? This guide ranks the top picks based on quantifiable impact in ethical sourcing, food waste reduction, and carbon offsetting.
Apr 8, 2026 · 7 min read
Masters Azalea Cocktail: Your Guide to the Iconic Drink
The Masters Azalea Cocktail is the signature drink of the Augusta National tournament, as iconic as the green jacket itself. Learn how to make this refreshing taste of tradition at home.
Apr 8, 2026 · 6 min read
What Is Ethical Sourcing and How Does It Build Consumer Trust?
Ethical sourcing is becoming a core business strategy in the food and beverage industry, as consumers increasingly demand transparency and proof of social and environmental responsibility. This practice builds long-term trust and loyalty by aligning brands with consumer values.
Apr 8, 2026 · 9 min read
US Alcohol Sales Decline as Consumers Shift to RTDs, Non-Alcoholics
New data reveals a significant decline in U.S. alcohol sales for March, signaling a major consumer shift towards ready-to-drink (RTD) and non-alcoholic beverages driven by wellness and convenience.
Apr 8, 2026 · 6 min read
Mash Madness Drink Competition Reveals Winners and Top Beverage Trends
The 10th annual Mash Madness drink competition crowned Altered Species Brewing Co., Ironwood Steakhouse, and Perch as winners, revealing key beverage trends. This year saw record participation and a significant economic impact for Sioux Falls.
Apr 8, 2026 · 6 min read
Beyond the Green Label: Why Sustainable Packaging Is Now a Survival Imperative
The era of eco-friendly marketing slogans is over. For food and beverage brands, adopting truly sustainable packaging has become a matter of strategic survival.
Apr 7, 2026 · 6 min read
Wigle Whiskey Launches New Ready-to-Drink Cocktails Line
Pittsburgh's Wigle Whiskey has launched a new line of five ready-to-drink canned cocktails, marking its entry into the convenient beverage market. These new bourbon- and vodka-based options are now available across Pennsylvania.
Apr 7, 2026 · 4 min read
Fast Food's Billion-Ton Secret: It's Time for Real Brand Accountability on Waste
The fast food industry faces a critical reckoning over its massive food waste, which contributes significantly to environmental and social crises. It's time for mandatory brand accountability and transparent action, moving beyond voluntary initiatives.
Apr 7, 2026 · 6 min read
Wigle Whiskey Launches New Ready-to-Drink Cocktails Line
Pittsburgh's Wigle Whiskey has launched a new line of five ready-to-drink canned cocktails, featuring both bourbon and vodka bases. These new beverages are available across Pennsylvania and online.
Apr 7, 2026 · 4 min read
The Rise of Olive Oil in Cocktails: A Savory Shift in Mixology
Olive oil is making an unexpected appearance in cocktails, moving from the kitchen to the bar as a key ingredient. This savory infusion is changing mixology by enhancing texture and balancing complex flavors.
Apr 6, 2026 · 5 min read
Boisson Introduces Gut Feeling Gut Oggau Non-Alcoholic Drink
Boisson is the exclusive launch partner for Gut Feeling®, a new botanical herbal drink from Austrian natural wine estate Gut Oggau. This partnership introduces a sophisticated non-alcoholic option with a dry, floral, herbal, and lightly bitter flavor profile.
Apr 6, 2026 · 4 min read
What Are the Principles of Sustainable Packaging? An In-Depth Look at Food and Beverage Industry Innovation
Nearly 40% of global plastics are used for food and drink packaging, making sustainable solutions critical. Discover the core principles and innovations driving the food and beverage industry towards a greener, circular future.
Apr 6, 2026 · 8 min read
That Wipe-Off Expiry Date on Your Soda Can Is an Ethical Red Flag
A viral video showing how easily expiry dates can be wiped from beverage cans highlights a critical ethical failure in consumer trust and product safety. This vulnerability demands immediate attention from the industry to protect public health and brand integrity.
Apr 6, 2026 · 5 min read
5 Classic Cocktails Making a Comeback With a Modern Twist
Explore five classic cocktails making a comeback with exciting modern twists. This guide offers reinvented recipes perfect for home bartenders and cocktail enthusiasts.
Apr 5, 2026 · 5 min read
Video Shows Expiry Dates Wiped Off Beverage Cans, Sparking Safety Fears
A new video demonstrating how easily expiry dates can be removed from popular beverage cans has gone viral, raising urgent questions about consumer safety and product tampering.
Apr 5, 2026 · 5 min read
Top 5 Beverage Marketing Trends from Recent Industry Reports
Explore the top 5 beverage marketing trends from recent industry reports, breaking down key shifts in consumer behavior and product innovation. This guide is essential for brand managers and marketers navigating evolving consumer tastes.
Apr 5, 2026 · 7 min read