Culinary Heritage
3 articles

Food
What Is African American Foodways and Why Does It Matter?
In 1947 Atlanta, the Busy Bee Cafe and Paschal's Restaurant became more than just eateries; they were critical community hubs where civil rights leaders gathered and strategies were forged.
Isabella Cortez·July 30, 2026

Trends
Young Cooks Turn to Social Media, Leaving Family Recipes Behind
Only 30% of young adults (18-34) regularly cook family recipes passed down through generations, a stark contrast to the 75% who use social media for recipe discovery weekly.
Isabella Cortez·June 6, 2026

Food
Social media: Erasing family recipes or preserving heritage?
Social media is profoundly shifting how culinary knowledge is transmitted, with Gen Z increasingly learning recipes online, impacting family food traditions while also offering new avenues for preservation.
Isabella Cortez·May 7, 2026