Resource Management
2 articles

Healthy Living
Household food waste strategies show slow progress despite growing efforts.
In 2019, approximately 96 percent of American households' wasted food ended up in landfills, combustion facilities, or down the drain to the sewer system, according to the EPA .
Lauren Fisk·September 6, 2026

Trends
Our Food Waste Crisis Is an Ethical Failure We Can No Longer Afford
The global scale of food waste is more than an environmental issue; it's a profound ethical failure with a staggering societal impact, demanding a shift to sustainable solutions.
Isabella Cortez·April 1, 2026