Food Industry Trends
5 articles
Protein-Fortified Foods Surge as Consumer Demand Rises
The market for protein-fortified food products, already valued at $66.
What are ethical sourcing and transparent supply chains in food?
Consumers will pay almost 10 percent more for sustainably produced products, a figure reshaping market expectations for food and beverage brands in 2026, according to Business .
What is the consumer demand for food and beverage transparency?
Two-thirds of shoppers are now willing to switch brands solely for more detailed product information, extending far beyond basic nutrition facts.
Transparency in Food & Beverage Sourcing & Labeling
Despite being, on average, 87 percent more expensive, classic RWA (Raised Without Antibiotics) chicken products saw their market share nearly triple from 4% to 11% between 2012 and 2017, according to
The GLP-1 Shift: How Weight Loss Drugs Are Reshaping the Food Industry
The weekly grocery run looks different now. A seismic shift, driven by the rise of new weight loss medications, is quietly reshaping not just our plates, but the entire food industry.